Take Away for Sale in Balmoral, QLD — Fully Managed Restaurant Turning Over $13,000 a week, Open
Updated 1 Nov 2026
Restaurant and takeaway for sale in Balmoral, Brisbane, asking $290,000. $13,000 weekly turnover and $120,000+ net profit, fully managed, trading just 5 days and 18 hours a week. Licensed and BYO, lease to 2032 plus 5-year option. Ref BHODC006.
| Asking price | $290,000 |
|---|---|
| Business type | Take Away |
| Location | Balmoral, QLD |
| Trading hours | 18 hours per week, 5 days only |
| Ref | BHODC006 |
Inquire now and a broker will be in touch to talk you through the opportunity. Signing our confidentiality agreement unlocks full financials — revenue, profit and lease terms.
Overview
The business & the opportunity
A gorgeous, fully fitted-out restaurant and takeaway in one of Brisbane's most sought-after pockets, with a loyal local following built over years of trade. Genuinely hands-off — the current owner travels overseas for months at a time while a trained, long-term team runs it day to day. About the Business: This business has built a loyal local following in the Bulimba/Hawthorne/Norman Park pocket - one of Brisbane's most sought-after catchments of high-income families. Trading just 5 days a week for around 4 hours a day, this is lifestyle-friendly hospitality done right, with $120,000+ net profit fully managed. This Suits: Someone after a genuinely easy-to-run venue, a hands-off investor, or a newcomer to hospitality who'd rather step into something proven than start from scratch.
A genuinely passive hospitality investment for a buyer wanting strong returns without the long hours, fully managed, minimal owner involvement required, with a loyal local following and secure long-term lease already in place. Enquire now for further details.
Operations
How it runs
- Premises
- The Setup: 60m² internal + 40m² external | Full commercial kitchen, cold room, walk-in cool room | Licensed & BYO | Dine-in and loads of takeaway Lease: Secured to 2032 (+5yr option)
- Staff
- Fully managed by long-term, trained staff; owner operates hands-off.
- Opening hours
- 18 hours per week, 5 days only
Highlights
Why it stands out
- 01$2,300+ per week net profit (over $120,000 per year)
- 02Open just 18 hours per week across 5 days
- 03Fully managed by long-term, trained staff
- 04Full commercial kitchen, cold room and walk-in cool room
- 05Licensed and BYO, dine-in and takeaway
- 06Lease secured to 2032 plus a 5-year option
- 07Loyal local customer base in the Bulimba/Hawthorne/Norman Park area
FAQ
Questions buyers ask
Is this business under management?
The listing details above describe how the business is run day to day. Full staffing and management details are in the Information Memorandum.
What's included in the sale?
Typically fit-out, plant and equipment, stock at valuation, goodwill and assignment of the lease. The full inclusions list is in the Information Memorandum.
How do I see the full financials?
Sign our confidentiality agreement and your broker will send the Information Memorandum, which includes revenue, profit, wages, rent and lease terms.
Can I get finance to buy this business?
Many buyers fund a purchase with a mix of equity and business-acquisition lending. Talk to your broker and we can point you to lenders who specialise in this.
Opportunities
More businesses like this
Buying
Buying a take away in Balmoral
This take away is listed by Launch Asset Brokers (L.A.B), a Brisbane brokerage for service businesses and the property they trade from. Enquire on this listing and a broker will come back to you within one business day. Not quite the right fit? Send us your brief and we'll match you to businesses in Balmoral and across QLD — often before they're advertised.
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